Sunday, January 15, 2012

15:365 off the grid


15:365 off the grid
Off The Grid is a food truck heaven that started in SF. today they opened up the season with an event in Larkspur. i haven't been to an OTG for a while now because i've pretty much tried all of the trucks. there are probably only a handful that i have yet to taste. lucky for me Koja Kitchen was there with something brand new for me to try. 

this, my friends, is korean short rib (kalbi) sandwiched between two "buns" made of rice that have been crisped on the outside. the meat was tender and flavorful and the rice was great. if you've ever ordered clay pot rice dishes, you know that the best part is the crispy rice at the bottom of the pot. that is exactly what this is. find it. eat it. 


this is a Cupkates lemon meringue cupcake. it has the crust and the filling of a lemon meringue pie including the toasted meringue. friggin great. as is their banana cream pie cupcake. but cupkates is nothing new. everybody knows their cupcakes are probably the best around, right?



 

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